Archive for the 'Pubs' Category

Taphouse 6: The Park Inn

Saturday, July 23rd, 2016

PubBlog Link
Whatpub Link
Brewery Site

Taphouse 6, again with a brewery actually onsite- Holdens.

[awaiting image]

I was less enthusiastic than my last visit (but then, I was suffering with a worsening hangover), and we all agreed that while there was nothing wrong, it missed something. Pleasant enough, though.

Ambience 7.3
Beer choice/quality 8.6
Architecture 6
Cobs/Pies/Snacks 7
Toilets 6

Which means an overall score of 6.98.

Taphouse 5: The Beacon Hotel

Saturday, July 23rd, 2016

PubBlog Link
Whatpub Link
Twitter

Taphouse 5, with a brewery actually onsite- Sarah Hughes.

Beacon Hotel. Image from Google.

Beacon Hotel. Image from Google.

More details in the PubBlog post. It’s still as good as ever, 3 years later.

Ambience 10
Beer choice/quality 8.3
Architecture 9
Cobs/Pies/Snacks 10
Toilets 6

Which means an overall score of 8.66, which I think makes it the leader so far.

Taphouse 4: The Gunmaker’s Arms

Saturday, April 23rd, 2016

PubBlog Link
Whatpub Link
Pub Website

Taphouse 4, this time it’s Two Towers‘ taphouse.

The Gunmaker's Arms

The Gunmaker’s Arms

More details in the PubBlog post.

Ambience 7.5
Beer choice/quality 6.3
Architecture 6.83
Cobs/Pies/Snacks 6.58
Toilets 5.5

Which means an overall score of 6.542

Taphouse 3: The Sow and Pigs

Saturday, March 19th, 2016

PubBlog Link
Whatpub Link
Pub Website

Taphouse 3. Still on target! The taphouse for Two Crafty Brewers.

Had mixed feelings, but ended up liking this a lot. More details in the PubBlog post.

The Sow and Pigs

The Sow and Pigs

Ambience 8
Beer choice/quality 8.5
Architecture 8
Cobs/Pies/Snacks 6.375
Toilets 6.75

Which means an overall score of 7.525

Walsall Beer Festival

Thursday, March 10th, 2016

It’s beer festival time!

Walsall beer festival starts today at 5pm, running until Saturday. Details on Walsall CAMRA’s website (including a beer list, also reproduced here, thanks to Mikee from Walsall CAMRA). I’m hoping a good selection will be left by Saturday.

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Bristol City

Monday, March 7th, 2016

We went away for a few days, and my better half suggested Bristol. We’d never been, so it seemed like a good idea; pubs, restaurants, thibngs to see, and not too far to go. Given that parking was going to be expensive, and driving has certainly lost its allure these days, we chose to go by train. A lift to Walsall from a friend one Saturday morning saw us experience the joy of Walsall station, a structure seemingly designed to suck the joy of life from you (and no BOAK building as a comforting sight any more), but it is at least functional, and with a simple layout; something you can’t level at the glitter-rolled turd that is New Street and Grand Central now.

[note: at this point I split off my whining about New St to a separate post]

Anyway, enough whining. On to our train, and the bliss of first class (and without costing the earth, thanks to pre-booking), and around 90 mins later we’re at Temple Meads: a very different matter: Victorian, magnificent, easy to navigate, and within a few minutes, we’re in a cab. Our appartment wasn’t ready, so there’s only one place to go:

The Bag of Nails. Beer, cats, pie, music.

The Bag of Nails. Beer, cats, pie, music.

The Bag of Nails. A few pints in the company of kitties, and a half-mile walk across town past the stunning cathedral to the apartment, before heading out.

Bristol’s a nice city: architecture, pubs, restaurants, and things to see and do, and not remotely up itself, which suits me. We took an open-top bus tour (always a good way to orientate yourself), looked around the amazing ss Great Britain in its dehumidified dry dock, walked over the Clifton suspension bridge and wandered around Clifton, and looked around the Aquarium and cathedral after we’d tired ourselves out walking back and didn’t want to walk too far. Obviously, between those activities, we visited a few pubs too. There’s the usual suspects in chain pubs, chain restaurants, and chain stores, but look about and there’s independent places everywhere.

Coming back was a pain-free experience too: a bus to Temple Meads, train to New St (ugh), and on to Walsall, and a bus saw us home in great time (TM to home in under 3 hours), stress-free.

Taphouse 2: Hail to the Ale

Saturday, February 13th, 2016

PubBlog Link
Whatpub Link
Pub Website

Hail to the Ale!

Hail to the Ale!

The second taphouse, keeping us on target!

A bit more involved logistically, but not too hard. A meet in the very crowded Posada in Wolverhampton (it being match day with Wolves at home), then a walk outside to the 6 bus stop, a ride through Whitmore Reans, and a short walk down to the pub at Claregate.

It’s Wolverhampton’s first (and currently only) micropub, just one room, just one toilet, no draught lager.

It’s rather lovely. It’s owned an operated by Morton Brewery, located in Andy’s part of the world, but there’s a good selection of other beers, and it’s got a pleasant, community feel to it.

Ambience 8.25
Beer choice/quality 7.75
Architecture 5.75
Cobs/Pies/Snacks 10
Toilets 8.25

Which means an overall score of 8.

Taphouse 1: The Fountain, Walsall

Sunday, January 31st, 2016

PubBlog Link
WhatPub Link
100Pubs Link

Given that The Fountain is an easy one to get to, and well loved by everyone on the 100 pubs tour, it was a ideal start for our taphouse adventure. It is, of course, currently the only pub owned by the Backyard Brewhouse, and serves their excellent beer, as well as a few guests.

The Fountain, taphouse 1 of n

The Fountain, taphouse 1 of n

It scored as Follows:

Ambience 8
Beer choice/quality 8.8
Architecture 6.8
Cobs/Pies/Snacks 9.6
Toilets 9

Which means an overall score of 8.44.

Taphouse Tour

Sunday, January 31st, 2016

Following on from last year’s 100 Pubs adventure, we decided on a twist in our ways to drink too much contribute to the pub trade and have a bit of a giggle.

We’ve lowered the count this time, but added a challenge in other ways.

The challenge is Taphouses: that is, a brewery’s primary pub or bar. If the brewery is on site, all the better, but this isn’t always the case.

There’s ground rules.
1. The challenge is a minimum of 10 taphouses.
2. Each participant must drink at least 1 of the home brewery’s beer.
3. A photo of the taphouse must be taken.
4. Any 3 of the originators must be present, as a minimum.
5. Arrival (at least the last mile) should be by public transport, or walking (maybe cycle?)
6. Each taphouse will be scored out of 10 on ambience, beer choice and quality, architecture, pies/cobs/snacks, and toilets. Yes, Andy and me gave in on this one!

Each visit will be recorded here. If it’s a pub I’ve not been to before, it will get an entry on PubBlog too.

Scoring works as follows: each person judges in each category out of 10. The mean of the scores in each category is then published, and then the mean of those is taken (by summing them and dividing by 5) to give an overall score.

#100pubs2015: The Finale

Thursday, December 31st, 2015

We did it.

The challenge set by Andy was completed last night, with some good company we hit pub number 100 at The Turf Tavern, aka Tinky’s, having already used the original choice of The OC’s very recently, we needed a reachable, nice pub for our final one, and, as it is happily now open again, this filled that role admirably.

We’re planning a new drink-related challenge for 2016- just a few things to check out first, and we’ll also be publishing our findings during the challenge at some point.


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