We were actually here for a wake, the last time being for a wedding some 20 years ago. It’s changed a bit, having been closed for a while a few years back, and the current incarnation is obviously moving towards the food-led gastropub- slightly upmarket.
It doesn’t mean it’s just a restaurant with pub pretensions, I’m happy to say, it’s still a pub, and not a bad one at all. We didn’t have the usual menu, as they’d put a buffet on, but everything was decent quality, and the beer and wine were fine, and the staff pleasant. A little bit middle-class staffordshire for me, but just the right side of up itself.
Part of our taphouse tour, and a fine pub to finish on. It’s Black Country Ales’ taphouse and brewery. Nice building, good food, great beer and nice staff.
My better half hadn’t been that enthusiastic about this, imaginiing it was in Moseley itself. Now, there’s at least one fine pub in Moseley, but the place itself is a bit posh brummie, a bit up itself.
Having reassured her, off we went. A slight hiccup finding the bus stop, but then a short ride and 5 minutes walk to a fine, fine traditional pub with great beer, a lovely landlady, decent music, and samosas. Inside is traditional, with open (gas) fires. A office Christmas party was in place in the back half of the room, but we could still hear each other and have enough space. A superb pub.
Big thirties roadhouse-style pub at the side of the A34 in Perry Barr. We dropped in because my better half thought she’d been curious about it for a long tome, but that turned out to be The Towers nearby- both are large, 1930s roadside pubs, and quite near to each other.
Anyway, as we’d already passed The Towers, on the other side of the A34, we got of the 51 and went in. Very friendly barman, cask ale (Greene King Old Golden Hen, but pretty good regardless), and very keen prices. Inside, the place is as big as the sizeable frontage would suggest, and currently in one of the standard pubco eatery themes, and the landlord told me it’s having a refurb soon (with more handpumps). There were a few customers too, which is a good sign on a grey Thursday very early afternoon. Overall a nice pub and worth dropping in to.
Lively pub with live music and food. At the time we enjoyed it a lot- pleasant staff, good music, good beer, only a few minutes walk from our hotel (and in Bangkok, walking any distance is not comfortable), but the following day saw me with a case of food poisoning. Whether that was something I’d eat earlier is another question: the food seemed good enough at the time.
Just about pubby enough.
A wait for a connecting flight saw us with time to kill in Dubai, and this was the only option near our gate. Pleasant enough- pub-like atmosphere, food looked OK in a chainpub way, drink was fine and the staff were great. There’s worse ways to kill an hour or so.
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Not massively changed: still great beer, still rammed full on a Saturday. A great pub, with my only criticism being the snacks: four quid for a pork pie, and the misrepresentation of olives as a pub snack. Surprisingly, our party, ranging from early 20s to mid-fifties, pushed down the average age a bit…
We visited twice in the same evening- early on and later, and both times this was pleasant. Good staff, great beer, pleasant atmosphere, and right in the town. Music was either absent or quiet enough to talk over, but conversation kept the place lively without being grim.
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Considerably less grim than my last visit, and drinkable Pedigree, and apparently doing the Gin thing quite well, according to one of our party. It’s still a typical town-centre pub, but it looks a bit smarter and the music didn’t eliminate all conversation.
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Not significantly chnaged since last time, but as the last visit was a long time ago and I don’t come here often, I’ll update: Boondoggle and Pedigree on draught, both very good. Thankfully Micky fabricant wasn’t here this time either.